What is glycan?Glycans are polyhydroxy aldehydes and ketone polymers formed by the condensation of 10 or more monosaccharides through glycosidic bonds. They are widely present in the cell membranes and cell walls of organisms such as animals, plants and microorganisms. They not ...Learn More

Incorporating unnatural amino acids into proteins is a core strategy in modern protein engineering and chemical biology research. By introducing unnatural amino acids (UAAs) with specialized functions into protein molecules, researchers can achieve precise control over protein ...Learn More

March 23rd, 2026 10:00 EDTThis webinar, featuring Prof. Nikolai Petrovsky, explores how recent research and tools like artificial intelligence are unlocking the broad pharmaceutical utility of polysaccharides, using inulin as a key case study.Highlights of the ...Learn More

By Dengyuemed International Business Department For decades, global oncology treatments have relied primarily on traditional modalities such as small-molecule inhibitors, antibody therapies, and cell therapies. However, challenges such as drug resistance, undruggable targets, and ...Learn More

What Are Glycopeptides?Glycopeptides are polypeptides (amino acid molecules) that contain carbohydrates called glycans. Due to the ubiquitous presence of glycans in the cells of all living organisms and the role of glycopeptides in maintaining health and preventing diseases, the ...Learn More