Plant biology focuses on fundamental aspects of how plants function as organisms and interact with the environment.
What Are Glycopeptides?Glycopeptides are polypeptides (amino acid molecules) that contain carbohydrates called glycans. Due to the ubiquitous presence of glycans in the cells of all living organisms and the role of glycopeptides in maintaining health and preventing diseases, the ...Learn More
What Are Short-Chain Fatty Acids (SCFAs)? Short-chain fatty acids (SCFAs) are the main metabolites produced by intestinal microorganisms fermenting dietary fiber, which mainly include acetic acid, propionic acid and butyric acid. They have important roles in maintaining intestinal ...Learn More
By: DengYue International Business DivisionTen years ago, China was known primarily as a supplier of APIs and low-cost generic medicines to the world. Today, if someone tells you that China is developing, manufacturing, and exporting world-class oncology drugs, biologics, ...Learn More
Exosomes are small, naturally occurring extracellular vesicles that play a vital role in cell-to-cell communication. These nanostructures, typically ranging from 30 to 150 nanometers in diameter, are secreted by various cell types, including those from plants. They carry a variety ...Learn More
In the landscape of biomedical innovation, microneedle technology has emerged as a transformative platform for advancing drug delivery, vaccine research, and diagnostic tool development. By combining microfabrication expertise with the evolving needs of pharmaceutical and biotech ...Learn More
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